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Russian sable
Russian sable












When you plan to serve it, take it out of the freezer and leave it in the fridge overnight.Ĭhocolate Salami Cookies taste best when the sausage is sliced just out of the fridge. You can also keep it in the freezer for up to 3 months. Secure the ends with an elastic and place in the fridge until firm.Ĭhocolate Salami is a butter-based dessert, so it keeps very well in the fridge. Place each 1/3 of the mixture on a piece of parchment paper, and form logs resembling a small salami sausage in size.Mix the dry ingredients with the wet ingredients and divide the mixture into three parts.

russian sable

Melt the butter together with milk, sugar, and cocoa powder.Place the crumbs, biscuit pieces, and chopped walnuts into a large bowl.Grind the second half of the cookies into coarse crumbs in the food processor. They will represent “fat flecks” in the Chocolate Salami. Start by breaking half of the biscuits into small pieces.Russian Chocolate Salami is so easy to make! When you try it for the first time, you will be wondering why you haven’t made it before.

RUSSIAN SABLE HOW TO

How to Make This Chocolate Salami (Chocolate Sausage) Recipe Other versions are made with the addition of different ingredients such as eggs, condensed milk, liquor, and/or dried fruits.

russian sable

There are also Italian chocolate salami, a Portuguese version, and some other variations of the recipe. This is a classic Russian Chocolate Salami recipe. That’s why many call Chocolate Salami “a taste of childhood”. Older children could even make it themselves without any help from adults. What can be better than messing around with chocolate and biscuits and then licking your fingers when you are done? Many have childhood memories of helping out in the kitchen to make Chocolate Salami. Chocolate Salami was also sometimes made using leftover homemade vanilla cookies.Īlthough today the variety of recipes for homemade treats and desserts in Russian cuisine is much more extensive, chocolate salami is still very popular. These are very simple ingredients that most people had on hand or could find in local grocery stores. The dessert is made with tea biscuits, walnuts, butter, cocoa, sugar, and milk. Russian Chocolate Salami became popular during Soviet times. The History Of Russian Chocolate Salami (Chocolate Sausage)

russian sable

Only you don’t have to bake them.Ĭhocolate salami can be kept in the freezer for a long time, so it’s often made in large batches ahead of the holidays, just in case a friend or family member drops by unexpectedly for a cup of tea. The chocolate salami slices are just like chocolate cookies. Russian chocolate salami (chocolate sausage) is called “salami” because the dessert resembles real salami sausage, especially when sliced. Russian Chocolate Salami, also called Chocolate Sausage, is a delicious no-bake dessert that is the perfect make-ahead Holiday treat.












Russian sable